refreshing-and-mazedaar-easy-zeera-raita-recipe -

Recipe card for Refreshing Zeera Raita showing ingredients and step-by-step instructions."

refreshing-and-mazedaar-easy-zeera-raita-recipe

Summary: Easy Zeera Raita Recipe

Yeh ek bohot hi asaan aur quick Zeera Raita recipe hai jo sirf 5 minute mein tayyar ho jati hai. Yeh recipe khaas taur par Biryani, Pulao aur Kabab ke saath serve karne ke liye perfect hai. Ismein dahi ko bhunay huye aur kootay huye zeera, namak aur halki kali mirch ke saath mix kiya jata hai, jo isay ek unique aur earthy zaiqa deta hai.

Main Steps:

Roasting: Zeera ko dry roast karke halka sa crush kar lein taake khushbu aur zaiqa nikal aaye.

ixing: Dahi ko achi tarah phaint kar usmein bhuna hua zeera aur masalay shamil karein.

Serving: Consistency ko pani ya doodh se adjust karein aur hara dhaniya chirak kar thanda serve karein.

Print Recipe Pin Recipe

Prep Time 5

Servings: 4

Course: Main Course

Cuisine: pakistani

Calories: 70

Ingredients Method

Ingredients

1 cup Dahi (Yogurt):(taaza aur gadha)
1 teaspoon Zeera (Cumin Seeds)
Hasb-e-zaiqa Namak (Salt)
Ek chutki Kali Mirch (Black Pepper)
2-3 tablespoon Pani/Doodh(consistency adjust karne ke liye)
Hara Dhaniya: Sajaawat (garnish) ke liye

Method

Zeera Bhunain: Ek chote frying pan mein zeera daalein aur halki aanch par dry roast karein, jab tak iski achi khushbu na aane lage. Isay halka sa koot (crush) lein taake flavor nikal aaye.
Dahi Phaintin: Ek bowl mein dahi lein aur isay achi tarah phaint lein taake wo bilkul smooth ho jaye.
Mix Karein: Dahi mein bhuna hua zeera, namak, aur kali mirch shamil karein.
Consistency: Agar aapko raita thoda patla pasand hai, to is mein 2-3 chamach pani ya doodh shamil karke mix karein.
Serve Karein: Upar se thoda sa hara dhaniya chirkein aur thanda serve karein.